I’m a crimp-anzee who ‘V/B’logs about the things that spark joy in me... food and 2cups of rice... minimum 😹 For me, food is a way of travelling too ‘coz you savor the cuisines offered in each resto. With each bite, you’ll discern not only the flavors but the love and heritage that comes in making that dish. The best part, is when people get together for that meal and share their stories and all the juicy bits. It’s like immersing yourself in their experiences and vice versa.
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