Wishlisted by Jeremy
Have yet to give this place a twirl, but will update once we do!
Italian · Little Luxury · Date Night · Family-Friendly · Recommended - Good Food · Famous · Big Family · Big Groups · For Two · Small Groups · Solo · Young Family · Splurge
Open today: 12:30-14:00, 18:00-22:00
Operating hoursHolidays may affect opening times
Ground Floor, 25 Tung Lo Wan Road, Causeway Bay, Hong Kong
kungfupanda posted a recommendation
3 years ago
Best Italian in Hong Kong but extremely expensive because the owner's brother sends over fresh ingredients from Italy every day. Don't expect 5 star service or decorations. The food is the only thing that matters here. The owner and chef Alexandre takes his food very seriously and expects customers to respect his food too. Recommendations: literally everything on the menu Address has changed so please check before going. It is now in Wan Chai.
elzouille posted a recommendation
4 years ago
Very casual food. It’s a very funny, interesting place. For me, this is one of the top. The chef has been there for over 30 years. He’s very successful. He’s very classic Italian. It’s a very authentic place. The pasta is very good. It attracts the fancy crowd of Hong Kong, especially tycoons, who think this is the best pasta in town. The chef is Italian, called Alexandrov. This guy is full of stories. We have tons of stories of this restaurant, which are quite funny. One day, he was very upset, for I don’t know what reason. Full restaurant booking, everybody came to the restaurant, and he just decided not to cook. The restaurant was closed. Then they see a paper, in handwriting, “Sorry, the fish is not fresh, so I’m going to Italy to get the fish.” Each pasta is HKD900. Last time we ate there, we were 6 people and ordered normal wine—we spent HKD16,000. He has a couple of dishes that are very nice. He has this smoky mozzarella which he just puts on 25-year-old balsamico. He just melts it on the plate. You have the sweetness from the balsamico, and you try it together. The cheese was very good, the burrata was very good. We ate three types of pasta: Bottarga Pasta, Scampi was very good, the linguine was nice too. The Gamberoni Pasta (Italian prawn) is very good.
caarltaylo posted a recommendation
a year ago
I’ve always loved Gino’s Pizza, but I accidentally stumbled upon this branch as my friend and I were going around to look for lunch while we had an event around the area. We ordered a Cacio e Pepe Pasta, and Margherita with fresh mozzarella and Five Cheese for our pizzas. Of course we had to get extra Gino’s Spicy Honey!!!
2 years ago
moreen posted a recommendation
2 years ago
The best pizza place by far! One of my favorites! Since it probably has the best pizza out there, you will also need to prepare your pockets for the bill! Still worth it nonetheless!
Your shopping bag is emptyContinue Shopping
Save ideas from thousands of lists and access them on your Lemi profile anytime.
Want to make your own list of places like this? Lemi makes it easy to make lists of recommendations, memories, and wishlists!
Already have an account? Login