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Schragels Limited
3 savesRecommendation by Lemi
Thanks to her American heritage, founder Rebecca Schrage has been serving hand-rolled and kettle-boiled bagels in all its New York-style glory since 2014. Her recipe comes from her late grandparents who ran Jewish delis in the Big Apple during the 1950s. Rated the best in Hong Kong, each bagel ordered is baked fresh in the morning and served with homemade cream cheese schmears in plain, scallion, or honey and pecan flavors daily.
shop 1 ground floor, 17號 Po Yan St, Sheung Wan, Hong Kong
Other posts about Schragels Limited
I like their cream cheese and scallion spread and their everything bagel. All made fresh! Here, they do legit New York bagels 🥯 and also supply to major hotel chains like Peninsula and Mandarin Oriental. You can get it delivered home too! $200 for 6 bagels and 150g of spread. Freeze your bagels if you don’t wanna eat them right away and they’ll keep really well. Just toast and eat! 😊 https://schragels.com/collections
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