Taste and Tell Manila
2 savesRecommendation by Lemi
Unlike what sushi purists typically imagine, the Japanese favorite takes a deconstructed spin in a baked casserole. Think the usual — sushi rice, seafood, and creamy fillings, spooned into a nori wrapper for a delectable treat. Taste and Tell Manila has made a remarkable entrance into the sushi bake scene, offering trays flame-seared to smoky and tasty perfection! https://www.tasteandtellmnl.com/products/kani-aburi
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Beautiful layers of this Kani Aburi from Taste and Tell Mnl. Told myself I won't let this year pass without having to try one of the most trending food this 2020. This was actually the 2nd baked sushi I tried but I don't think I had the first in the best way so I planned to make a homemade one but time didn't allow. So what's the next best thing to do? Order one @tasteandtellmnl 🧡🧡🧡 Do I need to say the verdict if it comes from The first and best Aburi tray in Manila? The ratio of rice with the kani is just right, well the Kani is thicker than the rice which is really a good thing. Also love the right amount of saltiness and creaminess. Yes. I need to order again 👍😋
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