Greens Restaurant

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Recommendation by Lemi

Annie Somerville’s Greens Restaurant, a pioneer in San Francisco’s farm-to-table movement, has maintained its place among the city’s best food joints—even against its meat-serving competition. Here, fresh, inventive, and globally inspired dishes made of the freshest seasonal ingredients from local farmers dominate the avant garde meatless menu. Pair your meal with a glass of wine selected specifically to complement your vegan banquet as you enjoy a gorgeous view of the Golden Gate Bridge and the Marina.

Vegetarian · Michelin Guide · Local Experience · Long-standing Classics · Romance · Ultimate Tourist · Complimentary Parking · Casual · Farm-to-Table · Organic · Vegan · Vegetarian · Local Treasure · Quintessential · Date Night · Attention to Detail · Famous · Historical · Attentive Staff · For Two · Small Groups · Timeless Classics · Reasonably Priced

Open today: 10:30-14:00, 17:00-21:00

2 Marina Boulevard, Fort Mason Center, Building A, San Francisco, California, USA

+1 415 771 6222
Indoors, Air conditioning

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