RyuGin (Hong Kong)

Michelin two-starred RyuGin is famous for its high-quality cooking techniques that you can view through an open kitchen. The first overseas branch of this Tokyo-based restaurant, they boast of blending French and traditional Japanese cooking styles for an unforgettable dining experience. All dishes are made with top-notch ingredients flown daily to Hong Kong from Japan, with specialties that include Crab Laksa and Roasted Pigeon.

Seeing Stars in Hong Kong

Japanese · Two Michelin Stars 2018 · World’s 50 Best Restaurants 2017 · City Life · Reservations Needed · Super Luxury · Date Night · Hectic Haunts · Attention to Detail · Good Craftsmanship · Amazing View · Big Awards · Photo Spot · Attentive Staff · First-class Service · For Two · Handicap-Friendly · Small Groups · Solo · Timeless Classics · Splurge

Open today: 12:00-15:00, 18:00-21:30

Operating hours

Holidays may affect opening times

Show all

Monday

12:00-15:00, 18:00-21:30

Tuesday

12:00-15:00, 18:00-21:30

Wednesday

12:00-15:00, 18:00-21:30

Thursday

12:00-15:00, 18:00-21:30

Friday

12:00-15:00, 18:00-21:30

Saturday

12:00-15:00, 18:00-21:30

Sunday

12:00-15:00, 18:00-21:30

101st Floor, International Commerce Center, 1 Austin Road West, Tsim Sha Tsui, Kowloon, Hong Kong, China

尖沙咀柯士甸道西1號環球貿易廣場(ICC)101樓

+852 2302 0222

info@ryugin.com.hk

http://www.ryugin.com.hk/

Indoors, Air conditioning