Simple Lang Restaurant

Recommendation by Lemi

Fans of the delightful, refreshing slices of watermelon will rejoice over Simple Lang’s take on the classic Filipino ulam (meaning “viand”). Not only do they put the summer fruit to achieve the dish’s sweet and sour flavors, but they also use sinfully good Bagnet (deep fried pork belly) for a crunchy bite! It’s simple yet explosive in flavor, making this an ultimate destination for your next lunch.

Sinigang for the Soul