Recommendation by Lemi
Dumplings are a near-universal culinary staple and it’s no secret that we owe Sichuans for one of its finest versions. The dish is simple yet unbelievably delightful—dumplings are served dry on a bed of chili oil that is sweet and spicy, topped off with toasted garlic. Head over to Chili Fagara for your spicy dumpling fix. Fun fact: they even host an annual Chili Dumpling Eating Competition every November!
Open today: 11:30-15:00, 17:00-23:30
7 Old Bailey St, Central, Hong Kong