Fu Rong

Recommendation by Lemi

Twice-cooked pork belly was once claimed by a 117-year old Sichuan Woman as the secret to long life. While science has yet to prove her testimony, many are sold on the idea that Hui Gou Rou—a dish simmered and stir-fried with vegetables and spicy sauce—is the key to graceful aging. Pair the ones at Fu Rong with a glass of their signature wine, of course!

Sizzling Sichuan Cuisine