Mak Kee
麥記美
3 savesRecommendation by Lemi
Mak Kee has also received one of the most prestigious plates in the culinary world from the Michelin Guide itself. A simple, unassuming booth with a Chinese only sign, it’s mostly famous for its pan-fried dumplings, fish balls, and Xiao Long Bao. Feel free to enjoy the savory treats on their own or have the servers douse them with their special spicy sauce. Look for a sidewalk table nearby to sit down, and try to not devour everything in just one sitting!
Ground Floor, May Ka Mansion, 21-23 Fort Street, North Point, Hong Kong, China
北角堡壘街21-23號美嘉洋樓地下
Other posts about Mak Kee
Aside from dumplings and xiao long bao, Mak Kee is also a go-to place to eat golden fried Curry Fish Balls drizzled with their tasty sauce. Even though it's a simple food stall, there are chairs and tables on the sidewalk for customers to get comfy while enjoying their orders.
A heartbeat away from King’s Road, Mak Kee is a convenient stop to make for a quick bite in the middle of your city prowl. This small hawker is Michelin-recommended, known for their Xiao Long Bao and Pan-Fried Pork Dumplings. As far as street food goes, this humble stall has definitely endeared itself to locals and tourists alike!
Related posts
Tim Ho Wan (SM Mega Mall)
https://lemiapp.com/elaine/elaine-eats-mnl/tim-ho-wan-sm-mega-mall
Lan Kwai Speakeasy & Hong Kong Cuisine
Best vibes! A spot that makes you feel like you’re in HK. Fishbowls + red lights + good music is the perfect recipe for a fun night with friends 🤩
Tim Ho Wan (SM Mega Mall)
One of my go-to restos! Food is great. Wiiiide selection of must-try chinese food! My favorite is their pork buns! Never fails.
Comments (0)