Otak Otak Kampong

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Recommendation by Lemi

For a taste of the Wild East, drop by Otak Otak Kampong for their Malaysian-style Otah. It’s got a grittier mouth feel thanks to the freshly grated coconut. This also adds a level of sweetness that greatly complements the Otah’s smoky flavor, a result of the shop’s penchant for slightly burning their Otah.


Eat

Open today: 10:00-18:00

1 Geylang Serai, #02-165, Singapore 402001

Comments (1)

Wabisavi  2 years ago

I love coconut otah, the flavours just pair so well 🤤

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